Bordeaux Restaurant

Restaurant Week New Orleans

Location

Uptown
4734 Magazine Street
New Orleans, LA 70115

Contact

Phone:
(504) 273-5747

Website

bordeauxnola.com

Hours

Dinner
Tuesday – Wednesday
5:30pm – 9:30pm

Thursday – Saturday
5:30pm – 10:30pm

Lunch
Wednesday – Thursday
11:00am – 2:30pm

Friday
11:00am – 3:00pm

Brunch
Saturday
9:30am – 2:30pm

Sunday
9:30am – 3:00pm

Happy Hour
Tuesday – Wednesday
4:00pm – 6:00pm

Friday
11:00am – 5:00pm

Cuisine

Contemporary American Creole/Cajun French

About

A new French bistro in uptown New Orleans, is pleased to offer indoor and outdoor dining, featuring classics as well as Chef Dominique Macquet’s creative New Orleans spin on French cuisine.


Menus

Restaurant Week New Orleans September 9-15, 2019


Dinner


First Course

Becnel Farm Creole Tomato Gazpacho
Grilled Shrimp and Cucumber Brunoise, Extra Virgin Olive Oil

 

Second Course
Choose One

Sauteed Soft Shell Crab
Saffron Basmati Rice Pilaf, Green Papaya Slaw, Spiced Citrus Vinaigrette

Naked Truth Organic Rotisserie Chicken
Served with Gratin Dauphinois and Mixed Greens

 

Third Course

Seasonal Fruit Tart

$39

Price does not include beverage, tax or gratuity. 

*Add Optional Two Glass Wine Pairing for $15*


Reserve a Table