Criollo Restaurant

Restaurant Week New Orleans

Location

French Quarter
Hotel Monteleone
214 Royal Street New Orleans, LA 70130

Contact

Phone:
(504) 681-4444

Website

www.criollonola.com

Hours

Breakfast
Monday – Sunday
6:30am – 11:00am

Lunch
Monday – Sunday
11:30am – 2:30pm

Dinner
Monday – Sunday
5:30pm – until

Cuisine

Creole/Cajun Southern

About

Criollo Restaurant, located in Hotel Monteleone, is fashioned with Louisiana and the Gulf South region’s abundant bounty of fresh, home grown products from the land and sea, Criollo’s ingredient-driven seasonal menu is designed to offer creative dishes inspired by culinary traditions and an appreciation of today’s contemporary tastes.


Menus

Restaurant Week New Orleans September 9-15, 2019


Dinner


First Course
Choose One

Braised Pork Cheeks
stone ground yellow grits, gremolata, braising jus

Grilled Octopus
tri color petite potatoes, fresh herbs, brown butter

 

Second Course
Choose One

Grilled Mahi-Mahi
blue mussels, saffron rice, red pepper-garlic aioli

Grilled Angus Flap Steak
roasted garlic mashed potatoes, covey rise farms summer vegetables, horseradish dijon butter

 

Third Course
Choose One

Strawberries Romanoff Martini
grand marnier anglaise

Key Lime Crème Brulee
vanilla sauce

$39

Price does not include a beverage, tax or gratuity.


Lunch


First Course
Choose One

Chicken & Andouille Gumbo
brown basmati (gluten free)

Goat Cheese Crepes
crawfish nantua sauce

 

Second Course
Choose One

Grilled Airline Chicken Breast
local figs, arugula, citrus salad

Tasso & Creole Tomato Quiche
white cheddar, garden pasta salad

$20

Price does not include a beverage, tax or gratuity.


Reserve a Table