Josephine Estelle

Restaurant Week New Orleans

Location

Warehouse District
600 Carondelet Street
New Orleans, LA 70130

Contact

Phone:
(504) 930-3070

Website

www.josephineestelle.com

Hours

Sunday – Thursday
7:00am – 10:00pm

Friday & Saturday
7:00am – 11:00pm

Cuisine

Contemporary American Italian

About

Our doors are open seven days a week for Breakfast, Lunch and Dinner. We serve weekend Brunch Saturday & Sunday and Happy Hour Monday through Friday.

Named after each of their daughters, Josephine Estelle reflects the collaborative spirit of James Beard Award-nominated chefs Andy Ticer and Michael Hudman whose renowned culinary tell is the unlikely marriage between classic Italian recipes and the bright and mystifying flavors of the American South.

With an emphasis on seasonal ingredients, homemade pastas and recipes passed down from our Maw Maws, Josephine Estelle is open for breakfast, lunch, dinner and happy hour.


Menus

Restaurant Week New Orleans September 9-15, 2019


Dinner


First Course

Baby Iceberg Salad
carrot, radish, cherry tomato, green goddess

 

Second Course
Choose One

Meatballs
guanciale, tomato, parmesan

Canestri
cacio e pepe

 

Third Course
Choose One

Trout
shell beans, escarole, green tomato, habanada

Chicken
yellow rice, chicken andouille, artichoke, apricot, rapini

$39

Price does not include a beverage, tax or gratuity.


Reserve a Table