Luke

Restaurant Week New Orleans

Location

CBD / Downtown
333 St. Charles Avenue
New Orleans, LA 70130

Contact

Phone:
(504) 378-2840

Website

www.lukeneworleans.com

Hours

Sunday – Thursday
7:00am – 9:00pm

Friday – Saturday
7:00am – 10:00pm

Cuisine

Creole/Cajun French Southern

About

Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.

Menus

We Live to Eat!

Restaurant Week New Orleans June 21 – 27, 2021


Lunch


First Course
Choose One

Luke Salad

Cup of Soup

 

Second Course
Chef Entrée of the Day

Monday
Red Beans and Rice and Fried Chicken

Tuesday
Gulf Shrimp Etouffee

Wednesday
Garganelli Bolognese

Thursday
Crispy Duck Confit

Friday
Court Bouillon

 

$24

Price does not include a beverage, tax or gratuity.

 


Brunch


First Course
Choose One

Luke Salad

Cup of Soup


Second Course

Crispy Fried Chicken and Waffles


Third Course

Bread Pudding

$32

Price does not include a beverage, tax or gratuity.

 


Dinner


First Course
Choose One

Luke Salad

Cup of Soup

 

Second Course

Court Bouillion

 

Third Course

Bread Pudding

$32

Price does not include a beverage, tax or gratuity.


Reserve a Table