Mr. B’s Bistro

Restaurant Week New Orleans

Location

French Quarter
201 Royal Street
New Orleans, LA 70130

Contact

Phone:
(504) 523-2078

Website

www.mrbsbistro.com

Hours

Lunch
Monday – Saturday
11:30am – 2:00pm

Dinner
Nightly
5:30 pm – til’

Sunday Jazz Brunch
10:30am – 2:00pm

 

Cuisine

Creole/Cajun Southern

About

Mr. B’s Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. Operated by Cindy Brennan, is the New Orleans’s Favorite French Quarter Restaurant. Known for signature dishes as Gumbo Ya Ya, Barbequed Shrimp, Bread Pudding with Irish Whiskey Sauce. $1.50 Bloody Marys and $1.50 Martinis offered each weekday during lunch.


Menus

Restaurant Week New Orleans September 9-15, 2019


Lunch


First Course
Choose One

Luncheon Salad
Baby greens, spiced pecans, grated grana padano cheese & grape tomatoes tossed with herb vinaigrette

Tomato Basil Soup

Seafood Gumbo & Gumbo Ya Ya
may be substituted for $2 additional

 

Second Course
Choose One

Clam Linguine
Steamed clams surrounded by garlic & herb linguine in garlic & white wine sauce

Brisket & Mac
Slow roasted beef brisket with baked goat cheese, Fontina, white cheddar & chive elbow macaroni

Fish & Vegtables
A fresh fillet of fish | pan sautéed or blackened  served with a mélange of fresh vegetables, garnished with a seared lemon

$20

Price does not include beverage, tax or gratuity. 

 


Dinner


First Course
Choose One

Oven Roasted Pork Belly
Fig preserves, baby spinach

Tomato Basil Soup 

Bistro Salad
Baby greens, grape tomatoes, and spiced pecans, herb vinaigrette, with shaved Grana Padano cheese

 

Second Course
Choose One

Crab Gratin
Jumbo lump Louisiana crabmeat baked in a rich béchamel sauce, with a crispy panko crust

Shrimp & Scallops
A trio of wood grilled jumbo & a duo of scallops with roasted zucchini & squash & smoked tomato butter

Short Ribs
Slow roasted flavorful shortribs with mashed potatoes & roasted onions

 

Third Course
Choose One

Hot Buttered Pecan Pie
Over a drizzle of creamy caramel with vanilla bean ice cream

Bread Pudding
Served warm with Irish whiskey sauce

$39

Price does not include beverage, tax or gratuity. 


Reserve a Table