Ruth’s Chris Steak House – Metairie

Restaurant Week New Orleans

Location

Jefferson Parish
3633 Veterans Blvd.
Metairie, LA 70002

Contact

Phone:
504-888-3600

Website

View Website

Hours

Lunch
Wednesday – Friday

11:30am – 3:00pm

Dinner
Monday – Tuesday
5:00pm – 10:00pm

Wednesday – Thursday
3:00pm – 10:00pm

Friday
3:00pm – 10:30pm

Saturday
5:00pm – 10:30pm

Sunday
4:00pm-9:00pm

Happy Hour
Monday – Friday
4:00pm – 6:30pm

Sunday
4:00pm – 6:30pm

Cuisine

Steak

About

A tradition for steak lovers in the New Orleans area since 1972, Ruth’s Chris Steak House in Metairie is just 15 minutes from almost anywhere in the city. You’ll love the gracious atmosphere of our steakhouse, with its cool green tones, burnished gold accents and rich wood detailing. Our Metairie steakhouse provides guests with a warm, comfortable atmosphere to enjoy an evening with family, friends or associates. Whether it’s a romantic steak dinner for two, an important business meeting or a private party, Ruth’s Chris Steak House can accommodate your needs.


Menus

Restaurant Week New Orleans September 9-15, 2019


Lunch


First Course
Choose One

Chicken & Barley Soup

Onion Soup

 

Second Course
Choose One

Grilled Chicken Caesar Salad
Grilled chicken, fresh romaine hearts, romano cheese, creamy Caesar dressing, shaved parmesan & fresh ground pepper

Seared Ahi-Tuna Salad
Fresh field greens, red onions, crunchy vegetables, slices of seared ahi-tuna, honey-thai sauce

Caesar Salad with Shrimp
Grilled shrimp, fresh romaine hearts, romano cheese, creamy Caesar dressing, shaved parmesan & fresh ground pepper

$20

Price does not include beverage, tax or gratuity. 

 


Dinner


First Course
Choose One

Steak House Salad

Caesar Salad

 

Second Course
Choose One

6 oz. Filet with Shrimp
The most tender cut of Midwestern beef, broiled expertly to melt-in-your-mouth

Stuffed Chicken Breast
Oven roasted free-range double chicken breast stuffed with garlic herb cheese

Sizzling Blue Crab Cakes
Two jumbo lump crab cakes with sizzling lemon butter

 

Choose One Personal Side Dish

Broccoli Au Gratin

Garlic Mashed Potatoes

 

Third Course

Blueberry Cheesecake with Chocolate Bark

$39

Price does not include beverage, tax or gratuity. 


Reserve a Table