8 Canal Street
New Orleans, LA 70130
Sunday – Thursday
5:00pm – 10:00pm
Friday – Saturday
5:00pm – 11:00pm
Under the direction of the talented culinary team led by Executive Chef Chris Lusk and General Manager Robert Wailes, The Steakhouse pays homage to the legendary flavors and spirit of New Orleans.
Restaurant Week New Orleans September 9-15, 2019
pickled mozzarella, cashew pesto
Tournedos of Beef
buttermilk pomme puree, crispy shallots, mushroom marchand de vin
Dreamsicle Pot De Creme
white chocolate, vanilla whipped cream
Price does not include a beverage, tax or gratuity.
Reserve a Table