Tony Mandina’s

Restaurant Week New Orleans

Location

Westbank
1915 Pratt Street
Gretna, LA 70053

Contact

Phone:
(504) 362-2010

Website

View Website

Hours

Tuesday – Friday
11:00am – 2:00pm

Friday & Saturday 
5:00pm – 9:00pm

*Closed Sundays & Mondays*

Cuisine

Italian

About

The Mandina family traces their roots back to the early 1700’s. Their ancestors were from Salaparuta, Sicily. Salaparuta, which is one hour southwest of Palermo looks different from when Tony’s father left in 1924. Today, the buildings in Salaparuta are very contemporary compared to other towns. The reason for the difference is due to an earthquake that decimated the town in 1968, after which the residents decided to rebuild about a mile away instead of on the town’s original site. The destructed town is referred to as “Old Salaparuta” (before the earthquake) and Salaparuta is referred to as “New Salaparuta” (after the earthquake). The Mandina Family still has relatives that live in “New Salaparuta”. They are proud to offer their customers a taste of that region with their regular menu items and a few specialty items that they import from Salaparuta including Villa Mandina Extra Virgin Olive Oil and Villa Scaminaci Wines made with the olives and grapes from the Mandina olives groves and vineyards.


Menus

Restaurant Week New Orleans September 9-15, 2019


Lunch


First Course
Choose One

Shrimp Saffron Soup

Classic Caesar Soup
Romaine lettuce tossed with our house-made Caesar dressing,
herb croutons, and Parmesan cheese

Signature House Salad
Romaine lettuce topped with Kalamata olives, Cherry Tomatoes,
Parmesan Cheese, and Creamy Italian Dressing

 

Second Course
Choose One

Crispy Oyster Napa Salad
Tossed with bacon, avocado, egg, blue cheese, crispy sweet onions,
grape tomatoes, topped with delicately fried oysters

Beef Cannelloni
A pair of jumbo noodles stuffed with ground beef and seasonings
baked in Red Gravy topped with baked Mozzarella cheese

Parmesan Crusted Pesto Chicken
Crispy boneless Parmesan crusted chicken served over a
bed of Angel Hair pasta tossed with our garden pesto sauce

$15

Price does not include beverage, tax or gratuity.

 


Dinner


First Course
Choose One

Shrimp Saffron Soup

Classic Caesar Soup
Romaine lettuce tossed with our house-made Caesar dressing,
herb croutons, and Parmesan cheese

Signature House Salad
Romaine lettuce topped with Kalamata olives, Cherry Tomatoes,
Parmesan Cheese, and Creamy Italian Dressing

 

Second Course
Choose One

Crispy Oyster Napa Salad
Tossed with bacon, avocado, egg, blue cheese, crispy sweet onions,
grape tomatoes, topped with delicately fried oysters

Beef Cannelloni
A pair of jumbo noodles stuffed with ground beef and seasonings
baked in Red Gravy topped with baked Mozzarella cheese

Parmesan Crusted Pesto Chicken
Crispy boneless Parmesan crusted chicken served over a
bed of Angel Hair pasta tossed with our garden pesto sauce

 

Third Course
Choose One

Cannoli Beignets

Tiramisu

$28

Price does not include beverage, tax or gratuity.


Reserve a Table